Masterclass - Saturday, 14th March 2026 - 11am-2pm

A$200.00

UNLEASH YOUR INNER PIZZAIOLO AND LEARN:

The history of pizza & the types of pizzas

The types of flours, which to choose and why

How to make and store your dough

How to hand stretch leavened dough

Make your very own pizza

+ Enjoy a glass of wine or pot of beer with your pizza

UNLEASH YOUR INNER PIZZAIOLO AND LEARN:

The history of pizza & the types of pizzas

The types of flours, which to choose and why

How to make and store your dough

How to hand stretch leavened dough

Make your very own pizza

+ Enjoy a glass of wine or pot of beer with your pizza

3 GRAINS Apron