ROMAN PIZZA MASTERCLASS
learn the 3 GRAINS WAY
Join Paolo Bondi, 3 GRAINS Founder & Roman-style Pizza Chef for a Hands-On Masterclass in Williamstown.
Perfect for food lovers, curious cooks, or the person who’s impossible to buy for - this masterclass is an experience worth sharing.
🎁 Also available as a gift voucher.
WHAT YOU’LL LEARN
✓ The history of pizza & pizza styles
✓ The types of flours - which to choose & why
✓ How to make, rest & store your dough
✓ How to hand-stretch leavened dough
✓ Make, top & bake your very own pizza
+ Enjoy a glass of wine or pot of beer with your pizza
upcoming classes
WHAT PAST PARTICIPANTS ARE SAYING
“Attended the November pizza making masterclass hosted by Paolo. What an incredible experience. Learnt a lot and ate a lot! Highly recommend!”
“I took part in the November pizza-making class and it was absolutely fantastic! Paolo was such a wonderful host and teacher - the whole experience was fun, hands-on and full of great tips. And the pizza we made was incredible!”
“I did a masterclass in May and I recommend it to everyone, Paolo is a master in his craft. It was a lot of fun and it changed the way that I not only make pizza bases but the way I look at pizzas. Do yourself a favour, do the course and if you don’t then at least go and enjoy the best pizzas in Melbourne.”
“Attending the pizza masterclass was an incredible experience! The hands-on learning and expert guidance made it so much more than just a cooking class. I walked away with new skills and a deeper appreciation for the art of making pizza. The techniques I learned have completely transformed the way I make pizza at home. If you’re passionate about pizza, this class is a must. It’s a perfect blend of fun and learning, and the results are absolutely delicious!”
PRIVATE CLASS ENQUIRY
Interested in a private session with friends or colleagues?
Simply fill out the form below and we will be in touch to discuss the details.